DINING
On the 11th of May, one of Belgium’s most renowned 3-star chef Peter Goossens joined forces with our Chefs Simon Van Dun & Yuki Kimura to create an exclusive 4-course tasting menu for a very limited number of guests.
ATV and “Het laatste nieuws“ wrote these articles about the launching dinner on the 11th of June at Dim Dining.
You can find the links for the full articles below.
In the press
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After a wonderful adventure of nearly 10 years, we closed our doors on April 4th. Thank you for your trust over the years!
Do you miss our cuisine? Good news!
This summer, we are bringing our gastronomy to Wijndomein Valke Vleug. During ‘A Japanese Summer’, we will be providing an exclusive culinary experience surrounded by nature.
⚠️ Last spots available!